All Dave All Day

Who doesn’t need a Dave in their life? Everyone has a Dave in their life that they love, engage and razzle with. This is a wine that you also need in your life to share with a Dave or give to a Dave and just be… Dave, and ALL DAY for that matter. Cherish the Dave moments with ALL DAVE ALL DAY.

Introducing the Pinot Noir 2017: 

The 5.6 hectare of pinot noir at approximately 260m above sea level is planted to three Burgundian clones 115, 777 and 113.

Broad Valley Farm which is in a cool climate region with clay and sandstone soils and a deep clay substratum.

After destalking the berries go to open top fermenters for a 10-day period of cold soaking before fermentation. Both gentle punch downs and pump overs too place. Once the alcoholic fermentation has taken place, the wine is taken to 225 litre French oak barrels 25% of them new and the remainder made up of second, third and fourth barrels. It remained there, without racking for 11 months. 

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